Our Menu
Gluten Free (GF) | Vegetarian (V) | Vegan (VG).
Ceviche Bar
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Classic Grouper Ceviche (GF)
$22.00
Grouper, glazed yam, choclo, cancha, leche de tigre | Add Seafood +$8.00 | Available with Only Shrimp +$5.00
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Ceviche Lima
$24.00
Special | Grouper, blend of aromatic peppers, glazed yam, choclo, cancha, leche de tigre | Add Seafood +$8.00 | Available with Only Shrimp +$5.00
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Ceviche Trio (GF)
$45.00
Tasting of ceviche clásico - ceviche al ají amarillo - ceviche lima | Add Seafood +$10.00 | Available with Only Shrimp +$7.00
Ceviche de Mercato
$29.00
Grouper, aji amarillo leche de tigre, sweet potato, choclo, cancha, fried calamari
Appetizers
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Parmesan Scallops (GF)
$27.00
Tender scallops marinated in our secret recipe, topped with butter and sizzling parmesan cheese.
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Fried Calamari
$19.00
Our calamari rings and yucas are fried to crispy perfection and served with sarsa criolla and dipping sauce.
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Beef Tenderloin Anticuchos (GF)
$27.00
A wildly popular dish found across Peru. Skewers of tender marinated beef tenderloin seasoned with a unique blend of spices and peppers, accompanied by grilled potato and Peruvian corn. Served hot from the fire.
Jalea Mixta
$29.00
Crispy calamari, shrimp, mussels, grouper, fried yucca, Garza criola, tartar sauce
Yuucas Huancaina
$13.00
Crispy yuccas served with huancaina sauce.
Huancaina Tenderloin
$27.00
Grilled tenderloin, chimichurri, served over huancaina sauce
Nikkei Tuna Tartar
$19.00
Nikkei-style tuna tartar, avocado , aji amarillo ceviche sauce & crispy wontons
Shrimp Causa
$19.00
Creamy potato al aji amarillo, avocado, huancaina sauce topped with crispy panko shrimp
Native Peruvian Truffle Fries
$12.00
From the Andes to Naples - crispy & colorful Peruvian potato, truffle oil, parmesan cheese
Salads
Amanda's Salad (GF, VG)
$14.00
Organic mixed greens, ripe cherry tomato, sliced strawberries, cilantro, julienned red onions, olive oil and fresh lime juice, topped with parmesan cheese | Add Shrimp +$13.00 | Chicken +$11.00
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Organic Quinoa Salad (GF, V, VG)
$17.00
Our “Supergrain” organic quinoa is combined with cherry tomatoes, raisins, cilantro, black olives, fresh Peruvian corn, red onions, avocado, fresh-squeezed lime, vinegar, olive oil and a red wine reduction for an expertly balanced salad packed full of protein and flavor | Add Shrimp +$12.00 | Chicken +$10.00
Entrees From the Sea
Seafood Lima(GF)
$34.00
This dish features our blend of delicious seafood sautéed in a savory tomato-based stew and served with Jasmine rice and topped with parmesan cheese | Available with Hand-Made Fettuccine +$5.00
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Macho Fish
$45.00
This iconic, classic Peruvian dish is a must-try from the coast of Lima. A generous 8 oz. fillet of the catch of the day, pan seared and dressed with a hearty seafood stew and served over potato and garlic jasmine rice.
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Grilled Octopus (GF)
$33.00
Special | Tender octopus "anticuchado" grilled to perfection served on top of pan seared potatoes and finished with sarsa criolla.
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Seafood Rice (GF)
$36.00
Our garlic rice is mixed with a mildly spicy seafood stew, cream, and parmesan cheese to create an incredibly moist rice dish reminiscent of paella.
Shrimp Pasta
$39.00
Mouther-watering shrimp sautéed to perfection tossed with hand-made fettuccine with creamy aji amarillo sauce & aged parmesan cheese
Entrees From the Land
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Seco de Cordero (GF)
$55.00
Lamb Shank | Slow-roasted lamb shank is cooked for hours in a cilantro broth until so tender it falls apart on your fork. Served with jasmine rice and white beans and garnished with sarsa criolla - a zesty and crisp onion salad.
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Aji de Gallina (GF)
$28.00
One of Peru's most iconic dishes! Creamy Organic chicken breast stew flavored with aromatic Peruvian yellow pepper finished with Parmesan cheese and hardboiled egg, served with jasmine rice.
Lomo Saltado (GF)
$35.00
Juicy beef tenderloin sautéed in the wok with roma tomatoes and red onions, served au jus over jasmine rice and hand-cut fried potatoes, the traditional way | Replace Rice with Quinoa +$6.00 | Also available with Tofu or Chicken.
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Lomo Saltado Pasta
$39.00
Tenderloin beef sautéed in the wok with roma tomatoes and red onions and served au jus over our house-made fettuccine with a creamy huancaina sauce | Also available with Tofu or Chicken.
Chaufa Rice
$26.00
Celebrating Chifa culture - wok-fried jasmine rice, sliced chicken breast, green onions, soy sauce, sesame, omelette
Pesto Fettuccine & Chicken Milanesa
$29.00
Breaded and golden-friend chicken breast served on a bed of house-made fettuccine, tossed with Peruvian-style pesto sauce.
To Eat
Pisco BBQ Boneless Wings
$12.00
Chicken Breast - Pisco BBQ - Ranch
Grilled Octopus Tapa
$16.00
Octopus bites - Potato - Salsa Criolla - Chimichurri
Shrimp Causita
$12.00
Cause - Panka Shrimp - Huancaina Sauce - Avocado
Ceviche Clásico Tapa
$15.00
Grouper - Choclo - Sweet potato - Onions - Cancha
Friend Calamari Tapa
$15.00
Crispy calamari rings - Yucca - Sarsa Criolla - Tartar sauce
Peruvian Truffle Fries
$10.00
Native Peruvian Potatoes - Truffle Oil - Paresan
To Drink
Classic Pisco Sour
$12.00
Pisco 100 - Fresh lime - Egg white - Angostura Bitters
Passion Sour
$12.00
Pisco 100 - Passion Fruit - Fresh Lime - Egg White - Angostura Bitters
Mango Tango
$12.00
Mango-infused Pisco 100 - Fresh lime - Egg white - Angostura bitters
Classic Chilcano
$12.00
Pisco 100 - Ginger ale - Fresh lime - Angostura Bitters
Passion Chilcano
Pisco 100 - Passionfruit - Ginger ale - Fresh lime - Angostura Bitters